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ブレンダー Galaxy Equipment 177GB440のPDF ユーザーマニュアルをオンラインで閲覧またはダウンロードできます。Galaxy Equipment 177GB440 7 ページ。 Commercial blender with toggle controls

PROFESSIONAL BLENDING TECHNIQUES

ALL PRODUCT TEMPERATURES

• Use a sufficient amount of liquid to ensure that the mixture is fluid and free-running

at all times.

• Pour the liquid into the container FIRST.

• Cut solid ingredients into pieces no larger than 1" cubes.

• DO NOT blend maximum volume all at once. If making a large recipe, add the

ingredients to container in batches.

• DO NOT overfill the container with product. This may prevent the blender from

processing the product properly.

• Process dense foods or thick mixtures in small batches, and remember that the

volume of the product normally increases during processing.

• Use the filler cap to add liquids to the container while the unit is running.

COLD PRODUCT

• ALWAYS place the cover and filler cap on the container before blending.

• DO NOT use blender to crush large ice cubes. The blender is designed to crush

small ice cubes or partially crushed ice for best results.

• The blender takes approximately 30-60 seconds to fully crush ice when using small

cubes in combination with a liquid base.

• Chunks of frozen fruit (<1" cubes) can be added to milk or fruit juice to produce a

sherbet or smoothie-style beverage.

HOT PRODUCT

WARNING: BURN HAZARD

• Failure to follow these instructions can result in burns.

• DO NOT exceed 1 Quart (1 Liter) of content when blending hot product.

• ALWAYS place the cover, but remove the filler cap before blending to prevent

pressure buildup inside container.

• DO NOT stand with your face or hands directly over the container when operating

the blender where steam may be released.

• ALWAYS begin on 1 - LOW speed and then, if needed, select 2 - HIGH speed to

add a column of air in the center of the container.

User Manual

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