ページを印刷するOPERATION PROCEDURES:
1.Unpack the ice maker from it's carton, then remove the ice shovel,
inlet/outlet tubes, and sealing washers, from the container in the ice
maker where they are packed for transit.
2.Position the ice maker on a well ventilated place, leaving at least a
150mm gap between the ice maker and the walls/ceiling etc. The ice
maker must be level, and situated away from any heat source.
3.Attach one end of the φ12mm flexible plastic corrugated pipe to the
water outlet on back of machine. The other end of the pipe should be
inserted into a plumbed in stand waste pipe, or a suitable container
for the collection of the waste water.
4.connect the 3/4" water inlet hose, supplied with the ice maker, to a
drinking water supply and then connect the other end to the water
inlet on the back of the machine. When connecting this hose, use the
sealing washers supplied with the ice maker to eliminate the risk of a
water leak. The water pressure must be a minimum of 1Kg/cm or 14.7
psi and a maximum of 8 kg/cm or 117psi.
5.Plug the power lead in to the supply socket, then press the green on/
off switch on the ice maker to start it, the green " run" light will be lit.
The ice maker will start to operate.
6.The operation of the ice maker is completely automatic unit the ice is
removed from the container. Water supply-ice making-ice transfer-ice
storage.
7.If the storage container is full with ice, the " ice full" indicator on the
display panel will light, and the ice maker will stop automatically.
Remove the ice from the storage container, wait for five minutes, then
restart the ice maker.
8.Should the water supply be restricted or fail, the "water low" light will
be lit. The ice maker will stop automatically. When the water supply is
restored, wait for at least five minutes then re-start the ice maker.
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MAINTENANCE:
1.If the compressor stops for any reasons like water shortage, too
much ice, power off, etc., Don't restart it right away. You can
restart it 5 minutes later to protect compressor.
2.Check regularly the connectors of the water inlet and outlet tubes
and drain the little surplus water that may occur.
3.If the ice maker will be unused for long periods of time, please
screw off the plastic drainage connector screw on the back of the
ice maker so as to drain the surplus water in the water groove. Then
screw it on. Wipe the inner liner of the ice storage container with a
clean rag.
4.When plugging or unplugging,
the plug should be held by hand
and the wires should not be
dragged heavily.
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5.Please clean the ice maker and its water supply system for one time
every month. The ice maker should be unplugged before cleaning.
TECHNICAL PARAMETERS
(tested under the conditions of ambient temperature 15°C and tap water
temperature 10°C)
Model
ZB-20
ZB-26
ZB-50
The specifications are subject to be changed without notice. Please
check the nameplate for sure.
Ice Making
Ambient
Power
Electric Shock
Capacity
temperature
Input
Protection Class
(Kg/24h)
(W)
≥ 20
I
145
10
≥ 26
160
10
I
≥50
I
260
10
Dimensions
L×D×H
Decibel
(mm)
℃/℉
380×477×590
55db
℃
43
℃
~
55db
420×528×655
℃
43
℃
~
498×604×831
55db
℃
43
℃
~
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