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オーブン IKEA KULINARISK 304.168.23のPDF マニュアルをオンラインで閲覧またはダウンロードできます。IKEA KULINARISK 304.168.23 16 ページ。
ENGLISH
from the holder), earth leakage trips and
contactors.
Connect the mains plug to the mains
socket only at the end of the installation.
Fully close the appliance door before you
connect the mains plug to the mains socket.
Make sure that there is access to the mains
plug after the installation. If the mains
socket is loose, do not connect the mains
plug. Do not pull the mains cable to
disconnect the appliance. Always pull the
mains plug. Do not let mains cables touch or
come near the appliance door or the niche
below the appliance, especially when it
operates or the door is hot.
To replace the power cable, contact the
Authorized Service Centre.
Environmental concerns
SAFETY WARNINGS
Before disposal, disconnect the appliance
from the mains supply. Cut off the mains
electrical cable close to the appliance and
dispose of it. Remove the door catch to
prevent children or pets from becoming
trapped in the appliance - risk of injury or
suffocation.
DISPOSAL OF PACKAGING MATERIALS
Recycle materials with the symbol
the packaging in relevant containers to
recycle it.
SCRAPPING OF HOUSEHOLD APPLIANCES
Help protect the environment and human
health by recycling waste of electrical and
electronic appliances. Do not dispose of
appliances marked with the symbol
the household waste. Return the product to
your local recycling facility or contact your
municipal office.
ENERGY SAVING TIPSs
NOTE: This appliance has features which
help you save energy during everyday
cooking.
. Put
with
To download the full version visit www.ikea.com
This product contains a light source of
energy efficiency class G.
Concerning the lamp(s) inside this
product and spare part lamps sold
separately: These lamps are intended to
withstand extreme physical conditions in
household appliances, such as temperature,
vibration, humidity, or are intended to signal
information about the operational status of
the appliance. They are not intended to be
used in other applications and are not
suitable for household room illumination.
Make sure that the oven door is closed
properly when the oven operates. Do not
open the door too often during cooking.
Keep the door gasket clean and make sure it
is well fixed in its position. Use metal dishes
to improve energy saving. When possible, do
not preheat the oven before you put the
food inside.
When the cooking duration is longer than 30
minutes, reduce the oven temperature to
minimum 3 - 10 minutes before the end of
the cooking time, depending on the duration
of the cooking. The residual heat inside the
oven will continue to cook.
Use the residual heat to warm up other
dishes. Keep breaks between baking as short
as possible when you prepare few dishes at
one time. Choose the lowest possible
temperature setting to use residual heat and
keep a meal warm.
When possible, use the cooking functions
with fan to save energy.
If a programme with the Duration or End
Time selection is activated and the cooking
time is longer than 30 minutes, the heating
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