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ENGLISH
Accessories
Flan base tin, dark, non-
reflective
Information for test institutes
Tests according to IEC 60350-1.
Food
Function
Small
Convention-
cake
al (Top and
Bottom
Heat)
Apple pie Convention-
al (Top and
Bottom
Heat)
Sponge
Convention-
cake
al (Top and
Bottom
Heat)
Short
Convention-
bread
al (Top and
Bottom
Heat)
Toast
Grilling
4 - 6
pieces
Size
28 cm diameter
Accesso-
Shelf
ries
posi-
tion
Baking
3
tray
Wire
1
shelf
Wire
2
shelf
Baking
3
tray
Wire
3
shelf
Temper-
Time (min)
ature
(°C)
170
20 - 30
170
80 - 120
170
35 - 45
150
20 - 35
max.
2 - 4 minutes
first side; 2 - 3
minutes sec-
ond side
15
Picture
Comments
Put 20 small
cakes per one
baking tray.
Use 2 tins (20 cm
diameter), diago-
nally shifted.
Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.
Preheat the oven
for 3 minutes.