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ENGLISH
Use
• Switch off or unplug the appliance
from the mains supply before
carrying out any maintenance
work.
• The top of the hood must not to be
used as a shelf.
• The extractor hood has been
designed exclusively for domestic
use to eliminate kitchen smells.
• Never use the hood for purposes
other than for which it has been
designed.
• Never leave high naked flames
under the hood when it is in
operation.
• Adjust the flame intensity to direct
it onto the bottom of the pan
only, making sure that it does not
engulf the sides.
Deep fat fryers must be continuously
monitored during use: overheated oil
can burst into flames.
Installation modes
The hood has been designed to be
installed and used either as a "Exhaust
mode", or as a "Recirculation mode".
Exhaust mode (see symbol
in installation booklet)
Cooking steam is sucked and
channelled outside the house
through a discharge duct (not
supplied), fitted to the hood steam
outlet.
Ensure that the discharge duct is
correctly fitted to the air outlet, unit
using an appropriate connection
system.
Recirculation mode (see symbol
The air is filtered through one or
min 471 mm
min 569 mm
more the charcoal filters, and then
max 861 mm
max 861 mm
resent into room.
Important: Ensure appropriate air
circulation around the hood.
Important: If the hood is supplied
without charcoal filters and installed
on recirculation mode, these must be
fitted before the hood can be used.
Filters are available in shops.
The hood should be installed away
from particularly dirty areas,
windows, doors and heat sources.
The accessories for wall fixing are
not included because wall made of
min 569 mm
different materials require different
max 861 mm
types of fixing accessories. Use
fixing systems suitable for the walls
of your home and the weight of the
appliance. For more details, contact
a specialized dealer.
Keep this booklet for future
consultation.
min 471 mm
max 861 mm
min 569 mm
max 861 mm
in installation booklet)
9
min 471 mm
max 861 mm
min 569 mm
max 861 mm
7