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AEG BC6914001M にも: ユーザーマニュアル (28 ページ)

AEG BC6914001M ユーザーマニュアル
All manuals and user guides at all-guides.com
16
Using the accessories
Semiautomatic mode with cooking end.
Press on the selector button mode for about 3 seconds and lightly touch it several
•
times until the message End appears on the display. Set the desired cooking end time
with the + / - buttons. The pot symbol and the symbol "A" light up.
When then time coincides with the set cooking end time, the oven switches off and an
acoustic signal sounds.
The acoustic signal stops on pressing the mode button.
Press the + and - buttons together (for about 3 seconds) to return to manual mode.
The pot symbol
will appear on the display.
Fully automatic mode
Press on the selector button mode for about 3 seconds and lightly touch it several
•
times until the message Dur appears on the display. Set the desired duration with
the + / - buttons.
Press on the selector button mode again and the message End will appear; set the
desired cooking end time with the + / - buttons.
The pot symbol appears when the time coincides with the required start time.
At the end of the automatic programme, the acoustic signal sounds, the pot symbol
goes off and the oven switches off. Press the mode button to stop the acoustic signal.
Press the + and - buttons together for about 3 seconds to return to manual mode.
The pot symbol
will appear on the display.
WARNING!
please be aware that when selecting the delay start function, condensation will occur
at the end of the cooking cycle; this will show on the oven walls cavity and door
inner glass.
Checking programmes
The time remaining in set programmes can be always be checked by selecting the
previously set programmes again.
Setting the temperature in the centre of the meat
•
After having connected the core temperature sensor, the display shows two important
temperatures:
- The instantaneous temperature measured in the centre of the meat. (indicated by
the two digits on the left part of the display - pre-set value 30 °C).
- the desired temperature in the centre of the meat (indicated by the two digits on
the right part of the display - pre-set value 80 °C).
Press on the + button for about 3 seconds and set the desired temperature in the
centre of the meat with + and - buttons.