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Hints and Tips
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Ensure pans are large enough to avoid liquids
being split onto the plates.
Never leave the plates on without a pan on
them or with an empty pan on them.
Take care never to lean or reach over a hot electric plate. Always point pan handles inward
or over the work surface next to the hob to avoid accidentally knocking over a pan as you
pass by.
Take care when frying food in hot oil or fat, as the overheated splashes could easily ignite.
If the control knobs become difficult to turn, please contact your local AEG Service Centre.