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フライヤー CPG 351EF300のPDF ユーザーマニュアルをオンラインで閲覧またはダウンロードできます。CPG 351EF300 11 ページ。 Countertop fryers
USER MANUAL
TROUBLE SHOOTING GUIDE
PROBLEM CAUSE
PROBLEM
Excessive & Premature Foaming
Greasy Food / Excessive Frying Com-
pound Absorption
Objectionable Odor or Flavor of Frying
Compound
Objectional Flavor of Fried Food
Excessive Smoking of Frying Compound
Excessive Darkening of Frying Compound
Frying Compound Won't Hold Heat
Food Crust Color Not Brown
Rapid Breakdown of Frying Compound
www.CookingPerformanceGroup.com
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