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Before first use
Remove packaging and empty the drawer.Clean the interior of the oven with
warm soapy water and wipe clean with moistened cloth or sponge. Wipe clean the
cooktop.
Take out and wash the oven fittings with warm water and a little washing- up liquid.
Switch on the ventilation in the room or open a window.
Heat the oven (to a temperature of 250, for approx. 30 min.), remove any stains and
wash carefully. The hotplates should be heated for around 4 minutes without
a pan or pot on them.
When heating the oven or the first time it is normal for the stove to give
off smoke and manufacturing odours.These will disappear after about 30
Minutes.
Controlling the heating zones of the ceramic hob
Choice of cookware
Choose a pan with a diameter that is at least as large as the heating zone.Do not use
pans with a concave and convex base.Always remember or put a proper cover on the
pan.We recommend the use of pans with thick,even bases.
If the heating zones and pans are soiled it is impossible to make full use of the heat.
Right
Wrong
Heat level selection
The heating zones have different levels of heat. The level of heat can be adjusted
gradually by turning the appropriate knob to the right or left.The knob are unfold on
the control panel,to select it you should:
-push the knob gently and then turn it;
-set it to the right position.
The marks at the knob show the different levels reached by the heating zones.
0
0
9
7
5
Step
Suitable for
0
hot plate off,use of remaining heat
1-2
maintaining temperature,slow cooking,small quantities of food(min power)
3
slow cooking
4-5
slow cooking of large quantities,slow frying of large big chunks
6
frying,preparing soup basis
7-8
fry
9
boiling,browning,frying(maxmium power)
10
Wrong
Wrong
Wrong
1
3
OPERATION
Zone heating indicator
If the temperature of a heating zone exceeds 65
degree this is signalled by an indicator which lights
up for that zone.
When the heating indicator lights up it warns the
person using the cooker against touching a hot
heating zone.
For about 5 to 10 minutes after a heating zone is
switched off it will still have residual heat that can
be used,for example to warm up or keep dishes
warm without switching on another heating zone.
F
G
Button1
Display field
Seconds Icon
D
Timer
E
Current time
Zone heating indicator
D
E
M
Button2
Button3
F
Cooking time
G
End of cooking time
M
Function
To decrease the numbers
on the digital display
To increase the numbers
on the digital display
11