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Cleaning and care
Before carrying out any
maintenance or cleaning, the
rangehood must be disconnected
from the electricity supply (see
"Warning and Safety instructions").
Housing
General information
Unsuitable cleaning agents can
damage the surfaces and control
elements.
Do not use any cleaning agents
containing soda, acid, chloride, or
solvent.
Do not use any abrasive cleaning
agents, e.g. powder cleaners or
cream cleaners and abrasive
sponges, or pot scourers or sponges
which have been used previously
with abrasive cleaning agents.
Moisture in the rangehood can
cause damage.
Make sure that water does not get
into the rangehood.
Clean all surfaces and control
elements using a small amount of
warm water and dishwashing liquid.
Apply with a soft sponge.
After cleaning, wipe the surfaces dry
using a soft cloth.
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Grease filter
Fire hazard!
An oversaturated grease filter is a fire
hazard.
Clean the grease filter at regular
intervals.
The re-usable metal grease filter in the
appliance removes solid particles from
the kitchen vapours (grease, dust, etc.),
preventing soiling of the rangehood.
The grease filter must be cleaned at
regular intervals.
A heavily soiled grease filter hinders
air extraction and will lead to
increased levels of soiling in the
rangehood and in the kitchen.
Grease filter cleaning intervals
Accumulated grease solidifies over a
longer period of time and makes
cleaning more difficult. The grease filter
should therefore be cleaned at least
every 3 to 4 weeks.
Removing the grease filter
When handling the grease filter,
be careful not to drop it.
This can result in damage to the filter
and the cooktop below.
Make sure you hold the filter securely
at all times when handling it.