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Grease filter

The reusable metal grease filter

removes solid particles from the vented

kitchen air (grease, dust, etc).

The grease filter should be cleaned

every 3 - 4 weeks.

A dirty filter is a fire hazard.

^ To remove hold and pull out the

deflector and the grease filter

together.

^ Pull the grease filter downwards and

out. Support the grease filter so that it

does not fall onto the cooktop.

^ Turn the hood off.

Cleaning and care

Cleaning the filter

^ By hand: use a scrub brush with a

solution of warm water and mild

detergent.

Do not use the pure detergent,

aggressive all purpose cleaners,

oven sprays, abrasive cleaning

agents or limescale removers. They

could destroy the filter.

^ In a dishwasher: place the filter

vertically in the lower basket, making

sure that the spray arm is not

blocked.

Use a hot temperature program,

e.g. "Heavy Soil" or "Pots and pans".

Use the recommended amount of

dishwasher detergent. Overuse could

destroy the filter.

Depending on the detergent,

cleaning the grease filter in a

dishwasher may cause permanent

discoloration of the filter surface.

Performance of the filter will not be

affected by this discoloration.

^ After cleaning, the filter can be

placed on a towel to air dry.

^ While the filter is removed, clean any

dirt or grease from the filter casing to

prevent the risk of fire.