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換気フード Miele DA 5100 DのPDF 操作およびインストール手順をオンラインで閲覧またはダウンロードできます。Miele DA 5100 D 36 ページ。 Cooker
Miele DA 5100 D にも: 操作およびインストール手順 (36 ページ), 操作およびインストール手順 (36 ページ), 操作およびインストール手順 (40 ページ), インストレーション・インストラクション (1 ページ), 取付説明書 (15 ページ)

Miele DA 5100 D 操作およびインストール手順
Before any cleaning or maintenance
work is carried out, disconnect the
cooker hood from the mains supply.
Ensure that:
– it is switched off at the isolator, or
– it is switched off at the wall socket
and the plug removed, or
– the fuse is withdrawn from the
fused spur connection unit, or
– the mains fuse is withdrawn, or
– the screw-out fuse is removed (in
countries where this is applicable).
The surfaces and controls are
susceptible to scratches and
abrasions. Please observe the
following cleaning instructions.
^ All external surfaces and controls can
be cleaned using warm water with a
little washing-up liquid applied with a
well wrung-out soft sponge or cloth.
^ Wipe the surfaces dry using a soft
cloth.
Do not use too much water when
cleaning the controls. Water could
penetrate into the electronics and
cause damage.
^ A microfibre "E-Cloth" is available
from the Miele UK Spare Parts
Department, which is suitable for
cleaning surfaces such as stainless
steel, glass, plastic and chrome
without the use of chemicals.
Do not use:
– cleaning agents containing soda,
acids, chlorides or solvents,
– abrasive cleaning agents, e.g.
powder cleaners or cream cleaners
and abrasive sponges, as well as pot
scourers or sponges which have
been used previously with abrasive
cleaning agents.
These will damage the surface
material.
(This infomation does not apply to the
controls).
Stainless steel surfaces can be cleaned
using the Miele E-cloth or with a
proprietary non-abrasive cleaning
agent designed specifically for use on
stainless steel.
To help prevent re-soiling, a proprietary
conditioning agent for stainless steel
such as Neoblank (available from the
Miele UK Spare Parts Department) can
also be used. Follow the manufacturer's
instructions, and apply sparingly with
an even pressure in the direction of the
"grain".
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