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Stainless steel colored controls

These controls may become dis-

colored or damaged if not cleaned

regularly.

Do not use a stainless steel cleaner

on these controls.

Cleaning and Care

Baffle filtration

The stainless steel baffle filtration in the

hood remove solid particles from the

vented kitchen air (grease, dust, etc)

and prevent soiling of the ventilation

system.

The baffle filters should be cleaned

every 3 - 4 weeks.

A dirty filter is a fire hazard!

^ Push the baffle filter slightly upwards

a, pull the lower side out b, and

remove the filter.

Support the baffle filter so that it

does not fall and damage the

cooktop.

The OdorFree charcoal filters mounted

in back of the baffle filters should be

removed before cleaning (see

"OdorFree charcoal filters").