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a Building-in height

b Connection box

c Gas connection R

^ Make the worktop cut-out following the dimensions shown above.

Remember to maintain a minimum safety distance of 50 mm between the hob

and the back wall and 100 mm to the right or left of the hob. See Warning and

Safety instructions.

^ Seal the cut surfaces with a suitable sealant to avoid swelling caused by

moisture.

The materials used must be heat resistant.

If during installation the corners of the frame are not flush with the worktop

surface, the corner radius, Max R4 can be carefully scribed to suit.

Appliance dimensions and worktop cut-out

- ISO 7-1 (DIN2999)