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Gas connection

Connection to the gas supply, or

conversion from one type of gas to

another should only be undertaken

by an approved and registered gas

installer in strict accordance with

local and national safety and

building regulations, (e.g. Corgi

registered in the U.K.) Every

appliance should have its own

isolating valve and test point.

Check with your local gas supplier

about the type of gas and its

calorific value, and compare this

information with the type of gas

quoted on the hob data plate.

The installer is responsible for

ensuring that the appliance

functions correctly when installed.

Depending on country, the hob is

supplied ready for connection to natural

gas or liquid gas (refer to label on the

appliance).

United Kingdom:

GB II 2 H 3+ 20 mbar, 28-30/37 mbar

Ireland:

IE II 2 H 3+ 20 mbar, 28-30/37 mbar

Depending on country a set of jets for

conversion to natural or liquid gas may

be included with the hob.

Please contact your dealer or agent for

the appropriate conversion jets if

necessary.

Connection

Conversion to another type of gas is

described under the relevant Section.

The gas connection must be installed

so that connection can be made either

from inside or outside the kitchen unit,

and the isolating valve must be easily

accessible and visible (by opening one

of the kitchen unit doors, if necessary).

A test for possible leakages must be

carried out after installation.

Safety regulations demand that a

pressure test point is installed near a

gas hob to allow an engineer to test the

pressure, following servicing.