- ページ 11

業務用食品機器 Diamond 110/50 FTRE-CRのPDF 取扱説明書をオンラインで閲覧またはダウンロードできます。Diamond 110/50 FTRE-CR 11 ページ。

MAINTENANCE, CLEANING AND CARE

Before carrying out any cleaning operations disconnect the power at the mains.

It is recommended that the installation be checked by an authorised technician at least twice

a year.

For the daily cleaning of the appliance, remove the grease drawer, empty it, remove with a

stripping knife or with a damp cloth the residual food and clean it carefully.

The steel parts must be cleaned using a smooth cloth, water and common detergents. The

detergents must not contain corrosive or abrasive substances as they could damage the

steel surface. After cleaning rinse well and dry thoroughly.

The frequent and careful cleaning of the plates, grease channels and grease drawers will

ensure correct operation of the appliance.

Before a long period of inactivity:

Disconnect the power at the mains. Clean the appliance thoroughly and dry well according to

the user instructions. Oil the plates with cooking oil.

In case of failure: turn off the appliance and contact the after sales service.

ATTENTION:

Do not wash the appliance with direct water jets or with a high-pressure cleaner, as

possible infiltration to the electrical parts could jeopardize the regular operation of the

appliance and of the safety devices.