- ページ 7

業務用食品機器 Diamond RVE/3C-SBCのPDF マニュアルをオンラインで閲覧またはダウンロードできます。Diamond RVE/3C-SBC 10 ページ。

NOTE: It is advisable to have your oven will be inspected regularly by an authorised

technician. Doing so, you will be sure that your oven is always on a perfect working

condition.

TECHNICAL INSTRUCTIONS FOR INSTALLATION AND

WARNING: These operations can only be done by an authorised technician

Conection:

In the lower right side of the rear face of the rotisserie are the connection terminals. Secure the cable with the

flange.

Check that the rotisserie plug is of the voltage indicated on the nameplate and has a suitable earth.

Tautening the chain

a) Remove totally the screws fastening the transmission cover and remove it

b) Loosen slightly screw (1) fig. 9 and move the tautener to the left. Fasten the tautener again by tightening

the screw (1) once the chain is properly tautened.

Model

Lenght x Depth x Height

RVE/2C-SBC

RVE/3C-SBC

CHAPTER 5

ADJUSTMENT

TECHNICAL DATA - ELECTRIC OVENS

800 x 400 x 555

800 x 400 x 735

Fig. 9

Kg net

Tension

31 Kg

400v+N+T

46 Kg

400v+N+T

Power

4.4Kw

6.6Kw