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11) ELECTRICAL POWER / CONNECTION

ATTENTION

First of all make sure that there is an efficient ground

system in compliance with the current legislation of your

country regarding electrical safety. When in doubt, request

a careful check from a qualified technician.

The manufacturer declines any responsibility for

damages to things and / or people caused by failures

or malfunctions of the systems installed upstream of

the refrigerated cabinet and for damages caused to

the refrigerated cabinet itself due to malfunction of

the electrical system.

The unit is equipped with the plug and electrical cable mod. Schuco

(fig. H).

The cable has to be connected at 3 mt. max. to a 0,03A differential

fused isolator. Never connect the cable to main supply line

directly.

Verify that the power supply voltage is as indicated on the machine

rate plate (fig. C)

Power supply

230 V

220 V

110 V

To ensure correct operation, the maximum voltage variation must

be between +/- 6% of the nominal value.

We recommend to connect the unit to a dedicated circuit and not

to use damaged sockets, extension sockets or multiple sockets.

In case of incompatibility between the socket and the plug

of the refrigerated cabinet, the plug should be replaced

with a suitable one by a qualified technician.

For the refrigerated cabinets equipped with socket, the

maximum capacity is 1000 W.

PROHIBITION

During the electrical connection it is forbidden:

-To use adapter sockets or extension sockets.

-To connect other appliances to the same power socket.

-To pull the electrical cable or the unit to unplug the equip-

ment from the socket (fig. I).

-To use extension sockets, worn down cables, cables with

damaged or fissured insulation as they are very dangerous:

they could cause sparks, electric shock and fire.

-It is absolutely prohibited to pass cables and connect other

sockets under the refrigerated counter.

ATTENTION:

During the electrical connection verify:

- The power supply cable has to be laid in such a way as to

prevent it from being damaged or becoming hazardous to

people and things.

- In case the power supply cable is damaged, it should be

replaced only by a qualified technician (electrician) with an

equivalent cable.

- The cable of the equipment should be checked regularly. If

it should result that the cable is damaged or deteriorated,

disconnect the equipment and do not use it and let the

cable be replaced with an original replacement part by an

authorised technician.

- Protect the cable in such a way as to prevent twisting

or interlacement with other cables, trample on, crushing,

stretching.

A wrong installation could cause damages to people,

animals or things, for which the manufacturer cannot be

deemed responsible.

50 Hz single phase

60 Hz

12) FIRST CAREFUL CLEANING

OBLIGATION

IMPORTANT – DURING THE WHOLE CLEANING

OPERATION USE WORKING GLOVES OF CLASS

II TO PROTECT YOUR HANDS ALL THE TIME

AND THE PERSONAL PROTECTIVE EQUIPMENT

ACCORDING TO THE LAW OF YOUR COUNTRY.

Before switching on the unit, take away the protective film that

covers some external and internal parts of the cabinet (for example

the display surface, etc.). Clean the refrigerated cabinet thoroughly,

both inside and outside, using warm water (max. 30°C) and a

solution of bicarbonate of soda (1 tea spoon every 2 liters) or

white vinegar. Carefully dry the unit with a soft cloth.

PROHIBITION

During the cleaning operation it is forbidden:

- To use detergent products, metal pads or abrasive sub-

stances that could damage the aesthetic appearance of the

equipment.

- To use sharp objects (any damage resulting from the use

of these objects will not be covered by warranty).

- To spray water directly on the electric parts and to wet

the electrical parts (fans, lighting, electrical cables, etc.).

- To wash the refrigerated cabinet with water jets.

Once the cleaning is finished, switch the unit on through the

ON/OFF switch and wait until the cabinet reaches the proper

temperature for the products that have to be displayed. It will take

approx. 3 hours for the cabinet to reach the proper temperature.

The products to be displayed will have to be already cold according

to the cabinet temperature.

13) LOADING INDICATIONS

This refrigerated cabinet is proper for the preservation of

foodstuffs if the following rules are respected:

a) place the foodstuffs on the display area in such a way as to never

exceed the loading line, so that the correct air circulation is not

prevented (fig. L);

ATTENTION

The loading line is indicated by a label applied on the glass

(fig. L). In case the label is damaged or replaced, the loading

line has to be indicated at 15 cm.

b) place the products in a regular way, without leaving empty

spaces;

c) make a correct rotation of the foodstuffs, taking away first the

products that have been staying inside the cabinet for longer time.

Avoid exposing fresh meat for more than 4 hours.

14) CONTROL DEVICES (Fig. M)

a – On/Off switch

b – Light

c – To switch on or off the anti-mist heater (optional)

d – Digital controller

e – Socket (optional)

15) DIGITAL CONTROLLER

The thermostat is already set at the factory. In case the

temperature is altered, the manufacturer will not take any

responsibility. Any modification will have to be made by qualified

people.

16) TEMPERATURE

The thermostat regulates the temperature into the equipment and

the working temperature is already preset at the factory.

A lower performance must be expected from the refrigerated unit