- ページ 3

キッチン家電 Diamond 350のPDF 使用およびメンテナンス・マニュアルをオンラインで閲覧またはダウンロードできます。Diamond 350 16 ページ。 Ce professional slicer

ページを印刷する
Diamond 350 使用およびメンテナンス・マニュアル
FOREWORD

This manual is meant to provide Customers with information on the machine
and its specifications, and provides all the necessary operating and
maintenance instructions in order to ensure machine performance and
longevity.

This manual must be kept until the machine is disposed of.

This manual should be accessible to all maintenance and operating personnel.
CONTENTS
1.1
1.2
- PACKAGING UPON DELIVERY
2.1
- UNPACKING
2.2
- POSITIONING
2.3
2.4
2.5
2.6
3.1
CHAP. 4 -
CONSTRUCTION FEATURES
4.1
4.2
4.3
4.4
5.1
page 4
page 6
page 13
page 15
page 20
2
5.1.1 - Using the controls
5.2
5.3
6.1
- FOREWORD
6.2
6.2.1 - Cleaning the goods holder plate
6.3
7.1
- GENERALITIES
7.2
7.3
- FEET
7.4
- FEEDING CABLE
7.5
7.6
7.7
- SLIDE GUIDES LUBRICATION
CHAP. 8 - DISMANTLING
8.1
8.2
page 24
page 27
page 28
3