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Service

It is not always necessary to call the Service Centre. In

Trouble shooting

some cases, you may be able to solve the problem

chart

yourself. This table contains some useful information.

Important:

Only authorised personnel from the Service Centre are

qualified to work on the main gas and electric systems.

What´s wrong

Possible cause

• Power turned off.

...If none of the electrical

systems work?

• Faulty fuse.

• The automatic circuit breaker

or mains differential has been

triggered.

...If the electronic ignition

•There may be food or cleaning

system does not work?

product particles between the

spark plugs and the burners.

•The burners are wet.

•The burner covers are not

positioned correctly.

...If the flame on the burners is

•The burner components have

not evenly distributed?

not been assembled properly.

•The gas ports on the burners

are dirty

• The burners may not be

totally dry.

...If the gas flow does not seem

•The isolation valve is closed.

normal or there is no gas flow

at all?

•If the gas is supplied from a

gas bottle, it may be empty.

...If the kitchen smells of gas?

•One of the valves has been

left open.

•Possible leak on the gas bottle.

coupling.

...If the safety cut-off devices

•The control knob has not been

on the different burners do not

kept pressed in for long

work?

enough.

•The burner ports are dirty.

Any of the following are considered to be abnormal operation and may require

servicing:

Yellow tipping of the hob burner flame.

Sooting up of cooking utensils.

Burners not lighting properly.

Burners failing to remain alight.

Gas valves, which are difficult to turn in case the appliance fails to operate correctly,

contact the authorised service provider in your area.

Solution

• Turn power on.

• Check the fuse in the

main fuse box and

replace if faulty.

•Check to see if the circuit

breaker or a differential has

been triggered in the mains

supply box.

•The gap between the spark

plug and the burner needs to

be cleaned carefully.

•Dry the burner covers

carefully.

•Make sure that the burner

covers are correctly

positioned.

•Put the components in their

correct positions.

•Clean the gas ports on the

burners.

•Dry the burners more

thoroughly (be particularly

careful with single-piece

burners).

• Open the isolation valve.

•Replace the gas bottle with

a full one.

•Check to see if a valve has

been left open.

•Check that the coupling on

the gas bottle is in order.

•Once ignited, keep the

control pressed in for a few

seconds.

•Clean the burner ports.

Safety considerations

For your safety

What to do if you

smell gas

Warnings

•

If the information in this manual is not followed exactly, a

fire or explosion may result causing property damage, personal

injury or death.

• Do not store articles on or against this appliance.

• Do not store flammable material near this appliance.

• Do not spray aerosols in the vicinity of this appliance while

it is in operation.

• Do not try to light the appliance.

• Do not touch any electrical switch; do not use any phone

in your building.

• Inmediately call your gas supplier from a neighbour's phone.

Follow the gas supplier's instructions.

• If you cannot reach your gas supplier , call the fire department.

• Installation and service must be performed by an authorised

person.

1. Do not allow the flame to extend beyond the edge of the

cooking utensil. This instruction is based on safety considera-

tions.

2. Do not forget that the unit becomes hot when in use.

Common sense is important. Just because the flame is out,

does not mean parts cannot still be hot.

3. This appliance shall not be used for space heating.

This instruction is based on safety considerations.

4. Be sure to disconnect the electrical supply before disass-

embly of the appliance.

5. Keep the appliance area clear and free from combustible

materials, gasoline and other flammable vapours and liquids.

6. This appliance must be installed in a position with the proper

level of ventilation. Do not obstruct the flow of combustion and

ventilation air.

7. Cabinets installed above the gas cooktop must have a

minimum clearance of 650 mm (24").

8. The gas pressure regulator supplied with the appliance

must be installed in line with the gas pipe. (N.G. only)

9. For pressure testing in excess of 3.5 kPa (1/2 psig) the

appliance and its individual shutoff valve must be disconnected

from the gas suply piping system.