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]Causes of damage

Caution!

C a u s e s o f d a m a g e

Heat damage to adjacent appliances or kitchen

■

Heat and moisture are produced if the

units:

appliance is operated over a prolonged period.

Additional ventilation is required. Open windows and

switch on an extraction hood which conducts into

the open air.

Appliance damage caused by heat accumulation:

■

Do not heat roasting dishes, pans or grill stones on

more than one burner at the same time.

Always turn control knobs to the OFF

Malfunction:

■

position when the appliance is not in operation.

t e c t i o n

E n v i r o n m e n t a l p r o

Choose a burner of roughly the same size as your

■

pan.

Place the cookware in the middle.

■

Always place the right-sized lid on your pan.

■

Dispose of packaging in an environmentally-friendly

manner.

This appliance is labelled in accordance with

European Directive 2012/19/EU concerning

used electrical and electronic appliances

(waste electrical and electronic equipment -

WEEE). The guideline determines the

framework for the return and recycling of

used appliances as applicable throughout the

EU.

Causes of damage