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CARE AND CLEANING

WARNING! Refer to Safety chapters.

NOTES ON CLEANING

Cleaning

Agents

Everyday

Use

Accessories

STAINLESS STEEL OR ALUMINIUM OVENS

Clean the oven door with a damp cloth or sponge

only. Dry it with a soft cloth.

Do not use steel wool, acids or abrasive materials

as they can damage the oven surface. Clean the

oven control panel with the same precautions.

CLEANING THE DOOR GASKET

Regularly do a check of the door gasket. The door

gasket is around the frame of the oven cavity. Do

not use the oven if the door gasket is damaged.

Contact an Authorised Service Centre.

To clean the door gasket, refer to the general

information about cleaning.

REMOVING THE SHELF SUPPORTS

To clean the oven, remove the shelf supports.

CAUTION! Be careful when you

remove the shelf supports.

1. Pull the front of the shelf support away from the

side wall.

Clean the front of the oven with a soft cloth with warm water and a mild cleaning

agent.

To clean metal surfaces, use a dedicated cleaning agent.

Clean stubborn stains with a special oven cleaner.

Clean the oven cavity after each use. Fat accumulation or other food remains may

cause fire.

Moisture can condense in the oven or on the door glass panels. To decrease the

condensation, operate the oven for 10 minutes before cooking. Dry the cavity with

a soft cloth after each use.

Clean all accessories after each use and let them dry. Use a soft cloth with warm

water and a cleaning agent. Do not clean the accessories in a dishwasher.

Do not clean the non-stick accessories using aggressive agents, sharp-edged ob-

jects or in a dishwasher

2. Pull the rear end of the shelf support away from

the side wall and remove it.

Install the removed accessories in the opposite

sequence.

REMOVING AND INSTALLING DOOR

The oven door has two glass panels. You can

remove the oven door and the internal glass panel