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食器洗い機 Zanussi ZT 605のPDF 取扱説明書をオンラインで閲覧またはダウンロードできます。Zanussi ZT 605 15 ページ。 Dishwashers
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WASHING PROGRAMMES
Pro-
Type of load and
gramme degree of soil
Recommended Required
Cycle
programme
Pushbuttons
Description
Recommended quantity of detergent
i n the
in the Super
dispenser
intensity Dispenser
SID
1
Heavily soiled crockery, SUPER
Prewash at 55CC
2 level
dessert
spoons
1 level
dessert
spoon
pots, pans and cutlery INTENSIVE
with big quantity
SID
of food scraps
' D 1
i
DO
;o
| SID
j Main wash at 65CC
| 2 cold rinses
1 hot rinse at 65C
Hot air drying
(20 g)
(10 g)
2
Normally soiled crock- HEAVY
_ Cold prewash
Main wash up to 65;C
1 cold rinse
2 level
dessert
spoons
Half
dessert
spoon
(
5
g)
ery, pots, pans and cut- SOIL
lery, with a normal
quantity of food scraps
i D l
1 DO
jg
1 hot rinse at 65:C
Hot air drying
(20 g)
3
*
Lightly soiled crockery, ECONOMY
, Cold prewash
Main wash up to 55CC
1 cold rinse
2 level
dessert
spoons
Half
dessert
spoon
(5 g)
pots and cutlery
1 D l
jDO
CJ
1 hot rinse at 55°C
Hot air drying
(20 g)
4**
Lightly soiled crockery
QUICK
Main wash up to 55 0
2 cold rinses
1 heaped
dessert
spoon
WASH
D l
DO
f
1
1
-H/
/n\ |
/
(15 g)
5
Partial load
RINSE
Cold rinse to prevent
food scraps from dry¬
ing up and sticking to
(to be completed later in AND HOLD
'
the day)
D l
DO
/m\
/mV
*•&
/
/
the dishes
w Thjs programme is equivalent to IEC436 standard