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Turning the burner off
To put the flame out, turn the knob to the off
position
.
Hints and tips
WARNING!
Refer to Safety chapters.
Cookware
CAUTION!
Do not use cast iron pans,
potstones, earthenware, grill or
toaster plates. The stainless steel
can become tarnished if it is too
much heated.
WARNING!
Do not put the same pan on two
burners.
WARNING!
Do not put unstable or damaged
pots on the burner to prevent from
spill and injury.
CAUTION!
Make sure that the bottoms of pots
do not stand above the control knob,
otherwise the flame heats the
control knob up.
Care and cleaning
WARNING!
Refer to Safety chapters.
General information
• Clean the hob after each use.
• Always use cookware with clean bottom.
• Scratches or dark stains on the surface have
no effect on how the hob operates.
• Use a special cleaner applicable for the
surface of the hob.
• Wash stainless steel parts with water, and
then dry them with a soft cloth.
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WARNING!
Always turn the flame down or
switch it off before you remove the
pans from the burner.
CAUTION!
Make sure that pot handles are not
above the front edge of the cooktop.
CAUTION!
Make sure that the pots are placed
centrally on the burner in order to
get maximum stability and to get
lower gas consumption.
Diameters of cookware
Use cookware with diameters
applicable to the size of burners.
Burner
Rapid
Semi-rapid (front)
Semi-rapid (rear)
Auxiliary
Pan supports
The pan supports are not resistant
to washing in a dishwasher. They
must be washed by hand.
1. Remove the pan supports to easily clean
the hob.
Be very careful when you
replace the pan supports to
prevent the hob top from
damage.
2. The enamel coating occasionally can have
rough edges, so be careful when you wash
the pan supports by hand and dry them. If
Diameter of
cookware
(mm)
180 - 260
120 - 180
120 - 220
80 - 160
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