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Heat

Cook-

set-

ing

ting

process

Heavy

7-8

frying

Boiling

Searing

Deep

frying

suitable for

Hash browns, loin

steaks, steaks, Flädle

(pancakes for garnish-

ing soup)

Boiling large quantities of water, cooking pasta, searing

meat (goulash, pot roast), deep frying chips

Cook

time

5-15 mins.

Turn halfway

per pan

through cooking

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