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STORING FOOD IN A FRIDGE
COMPARTMENT
Cover or wrap the food, particularly if it has a
strong flavour.
Position the food so that air can circulate freely
around it.
Keep the food on all shelves no closer than 20 mm
from the rear wall and 15 mm from the door.
STORAGE OF FROZEN FOOD
When first starting-up or after a period out of use,
before putting the products in the compartment let
the appliance run at least 2 hours . The freezer
drawers ensure that it is quick and easy to find the
food package you want. If large quantities of food
are to be stored, remove all drawers except for the
bottom drawer which needs to be in place to
provide good air circulation. On all shelves it is
possible to place food that protrude until 15 mm
from the door.
WARNING! In the event of accidental
defrosting, for example due to a power
failure, if the power has been off for
longer that the value shown in the
technical characteristics chart under
"rising time", the defrosted food must
be consumed quickly or cooked
immediately and then re-frozen (after
cooling).
CARE AND CLEANING
WARNING! Refer to Safety chapters.
CLEANING THE INTERIOR
Before using the appliance for the first time, the
interior and all internal accessories should be
washed with lukewarm water and some neutral
soap to remove the typical smell of a brand-new
product, then dried thoroughly.
CAUTION! Do not use detergents,
abrasive powders, chlorine or oil-
based cleaners as they will damage
the finish.
PERIODIC CLEANING
CAUTION! Do not pull, move or
damage any pipes and/or cables
inside the cabinet.
FREEZING FRESH FOOD
The freezer compartment is suitable for freezing
fresh food and storing frozen and deep-frozen food
for a long time.
To freeze fresh foods it is not necessary to change
the medium setting.
However, for a faster freezing operation, turn the
temperature regulator toward higher settings to
obtain the maximum coldness.
In this condition, the refrigerator
compartment temperature might drop
below 0°C. If this occurs reset the
temperature regulator to a warmer
setting.
Place the fresh food to be frozen in the bottom
compartment.
The maximum amount of food that can be frozen in
24 hours is specified on the rating plate, a label
located on the inside of the appliance.
The freezing process lasts 24 hours: during this
period do not add other food to be frozen.
CAUTION! Take care of not to
damage the cooling system.
CAUTION! When moving the cabinet,
lift it by the front edge to avoid
scratching the floor.
The equipment has to be cleaned regularly:
1. Clean the inside and accessories with
lukewarm water and some neutral soap.
2. Regularly check the door seals and wipe clean
to ensure they are clean and free from debris.
3. Rinse and dry thoroughly.
4. If accessible, clean the condenser and the
compressor at the back of the appliance with a
brush.
This operation will improve the performance of
the appliance and save electricity consumption.
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