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CLEANING

THE ELECTRICITY SUPPLY MUST BE

SWITCHED OFF BEFORE CLEANING

In the interests of your own safety, please

DO NOT attempt to remove the timer, or

any part of the timer (such as the control

knobs for cleaning). Removal of the timer or

any parts of the timer should be undertaken

by an authorised technician.

All exterior surfaces are hard wearing,

easily cleaned and impervious to all normal

heat and spillage encountered during

cooking. Vitreous enamel can be chipped

by a hard blow and reasonable care should

exercised.

The

exterior surfaces

including the oven doors should be cleaned

using a little liquid detergent in hot water,

and polished with a soft cloth.

Cleaners which contain bleach should not

be used as they may dull the surface. Harsh

abrasives may also affect the finish and

should not be used. When removing parts

of the cooker for cleaning, we recommend

that they are not subjected to thermal

shock, i.e. do not plunge a very hot grill pan

or meat pan into warm or cold water.

Note:

Before using any proprietary oven cleaner,

ensure that it is suitable for application on

polished surfaces e.g. chromium, anodized

aluminium,

stainless

steel,

vitreous

enamel. Certain cleaners may have an

adverse effect.

Cleaning the Hob

The chromium plated hotplate trims may be

removed for cleaning, but the hotplate

spider supports should not be removed.

Spillage will pass through the open spiral

radiant hotplate elements and drain away

to the coolest part of the spillage tray below.

Remove obstinate soilage with a soap

impregnated steel wool pad. Non-abrasive

cleaners may be used on the hob to remove

obstinate marks.

Cleaning the Grill

It is essential to keep the underside of the

removable vitreous enamel grill deflector

absolutely clean. After grilling, thorough

cleaning of the surface with a soap

impregnated steel wool pad is advised.

The deflector can be removed by opening

the grill compartment door without lifting

the hob. Clean the grill pan in a similar

manner.

When replacing the grill deflector make

sure it is in position immediately above the

grill element, with the front lip down.

Cleaning the Oven

If 'STAY CLEAN' panels have been fitted to

this oven, instructions for cleaning these

panels are given under 'Care of Stay-

Clean'.

Vitreous enamel may be cleaned using

normal oven cleaners.

Oven shelves if heavily soiled will wipe

clean if first soaked in hot soapy water.

Inner Glass Door

(where fitted)

To assist cleaning, the glass door may be

removed from its hinges. The door should

be opened 90 degrees to enable it to be

lifted off easily. This allows the door to be

completely soaked to remove obstinate

soilage, alternatively clean with a warm

soapy cloth. Rough abrasives should be

avoided as these will scratch the surface.

Note:

If aerosol cleaners are used on any parts of

the cooker the manufacturers' instructions

must be followed, and it is recommended

that all parts are well rinsed afterwards.

AEROSOL CLEANERS MUST NOT BE

USED ON 'STAY-CLEAN' LINERS, AND

MUST NOT BE ALLOWED TO COME

INTO CONTACT WITH THE ELEMENTS

AS THIS MAY CAUSE DAMAGE.