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炊飯器 Aroma ARC-914SBDのPDF 取扱説明書をオンラインで閲覧またはダウンロードできます。Aroma ARC-914SBD 12 ページ。 Rice & grain multicooker

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1. Rice & Grain

Rice & Water

Measurement Table

Water:

Uncooked

Using the Water Line

Using the

Rice*

(inside pot)

Measuring Cup*

White Rice: Line 1

White Rice: 11/3 Cups

1 Cup

Brown Rice: Line 1

Brown Rice: 11/3 Cups

White Rice: Line 2

White Rice: 21/3 Cups

2 Cups

Brown Rice: Line 2

Brown Rice: 21/3 Cups

White Rice: Line 3

White Rice: 31/3 Cups

3 Cups

Brown Rice: Line 3

Brown Rice: 31/3 Cups

White Rice: Line 4

White Rice: 41/3 Cups

4 Cups

Brown Rice: --

Flash Rice

Time Comparison Table

To use the Flash Rice function, begin by following steps 1 through 6 of "Rice & Grain" on

page 8 then press Flash Rice. Refer to the "Rice & Water Measurement Table" above for

rice/water ratios and approximate cooked rice yields.

White Rice

Cooking Time With

Uncooked Cups*

Flash Rice Function

1 Cup

18-23 Minutes

2 Cups

21-26 Minutes

3 Cups

23-28 Minutes

4 Cups

27-32 Minutes

Note:

· Cooking times are approximate. Altitude, humidity and outside temperature will

affect cooking times.

· Do not place more than 4 cups of uncooked rice (3 cups of brown rice) into this

appliance at one time. The maximum capacity of this unit is 4 cups of uncooked rice

(3 cups of brown rice) which yields 8 cups of cooked rice (6 cups of brown rice).

· Rinse grains before placing into the inner pot to remove excess bran and starch. This

will reduce the chance of rice browning and sticking to the bottom of the inner pot.

· The Flash Rice function will only properly cook white rice. All other grains including

brown rice should not be cooked using the Flash Rice function.

10.

Approx.

Cooked

Cooking Times

Rice Yield*

White Rice: 27-32 Min.

2 Cups

Brown Rice: 50-57 Min

White Rice: 30-35 Min.

4 Cups

Brown Rice: 53-60 Min

White Rice: 34-39 Min.

6 Cups

Brown Rice: 59-66 Min.

White Rice: 36-41 Min.

8 Cups

Brown Rice: --

Approx. Time Savings

Compared To White

Rice Function

9 Minutes

11 Minutes

9 Minutes

Grain & Water

Measurement Table

Approx.

Uncooked

Grain

Liquid

Cooked

Grain

Grain Yield

Quinoa

1 Part

11/2 Parts

21/2 Parts

Arborio

1 Part

2 Parts

Barley

1 Part

2 Parts

21/2 Parts

Bulgur

1 Part

21/2 Parts

Couscous

1 Part

2 Parts

Oatmeal

1 Part

21/2 Parts

2 Parts

*Cups referenced are with the included measuring cup

(1 Rice Measuring Cup = ¾ U.S. Cup)

Note:

· When cooking barley, you must use the Delay Timer for 4 hours in combination with

the Brown Rice function. The additional soaking time will ensure optimal flavor and

texture.

· For best results when cooking barley or bulgur, let both grains sit on Keep Warm for

10 minutes before serving.

· If softer grains are desired, add an additional 1/2 cup of water or liquid.

Max.

Cooking

Uncooked

Function

Times

Grain*

4 Cups

White Rice

29-46 Min.

2 Cups

Steam

12-17 Min.

Delay Timer

1 Cup

5 Hours

& Brown Rice

3 Cups

Brown Rice

50-65 Min.

4 Cups

White Rice

22-26 Min.

1 Cup

White Rice

27-32 Min.

11.