American Retro AR-15002 운영 지침 - 페이지 3

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LEVELING: Prior to operating, it is important to level this unit. You can level this unit by

increasing or decreasing the height of the wheels. This can be done by raising or lowering the support

nut on each wheel.

DEFROSTING: If it becomes necessary to defrost this unit, take out any food, beverages, etc.

from the internal compartment. Unplug the machine. Leave the lid open. Once all the frost has

melted, remove the standing water and wipe any remaining drops of water with a clean cloth.

CAUTION: DO NOT USE A HOT AIR BLOWER, A KNIFE, ICE PICK OR OTHER SHARP

TOOLS TO REMOVE FROST FROM THE INTERNAL COMPARTMENT.

CLEANING: Cleaning this unit is usually done after it is defrosted or put into storage. To clean

the interior of the machine use lukewarm water and a mild dishwashing detergent. NEVER USE

STRONG CHEMICALS OR ABRASIVES TO CLEAN THIS MACHINE. To wash the exterior,

first unplug the machine. Once unplugged, use warm water and mild dishwashing detergent to clean

the outside. If desired, you can use automobile polish and/or wax to clean and protect the exterior.

Be careful polishing the lettering, it can be removed without proper care.

When not in use, the unit should be emptied, cleaned and dried. The lid should be left open so that

fresh air can circulate inside.

10.

TROUBLESHOOTING: If this unit fails to work, check the following points before calling a

service technician:

A. The unit is level.

B. The power cord has been plugged into a proper 120V AC outlet

C. The temperature control knob on the thermostat is not on "O", suggested setting should be

between the 2 and 3.

If the unit fails to get cold enough, it may be because;

A. The ventilation is inadequate owing to reduced area of of the ventilation passages (partial

blockage of grilles).

B. The temperature control setting on the thermostat is incorrect.

C. Too much warm food or beverages have been loaded at one time.

D. The lid is not properly closed.