Bosch 46 HBN 44 사용 및 관리 매뉴얼 - 페이지 10
{카테고리_이름} Bosch 46 HBN 44에 대한 사용 및 관리 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. Bosch 46 HBN 44 48 페이지. Electric built-in single & double oven
Bosch 46 HBN 44에 대해서도 마찬가지입니다: 사용 및 관리 매뉴얼 (48 페이지), 설치 지침 매뉴얼 (28 페이지), 설치 지침 매뉴얼 (28 페이지)
페이지 인쇄
Note: Lower element shown for
clarity only. Lower ele-
ment actually is located
below floor of cavity
Note: Lower element shown for
clarity only. Lower ele-
ment actually is located
below floor of cavity
Table 3. Cooking Function Settings
8
Cooking Function Settings
Thermal Oven
Convection Ovens have following additional cooking functions
Function Information
Broil - Used for broiling.
When set on Broil the top
elements operate whenever
heating.
May be used with door open or
closed.
Bake (Roast) - This mode is used
for baking, roasting and heating of
casseroles, etc. When set on Bake
the top element and the bottom
element operate whenever heating.
Convection Bake - The most
versatile mode for baking and
heating a variety of dishes.
Also recommended for preparing
large quantities of food on several
racks.
When set on Convection the rear
circular bake element operates
whenever heating. Fan operates.
Convection Roast - Use for
roasting.
When set on Convection Roast the
top element and the bottom
element operate whenever heating.
Fan operates.
Convection Broil - Use of fish
and broiling thick cuts of meat.
The door must be closed when
Convection Broiling. When set on
Convection Broil top elements
operate whenever heating. Fan
operates.
Thaw - Use for defrosting.
When set on Thaw no elements
operate, only the fan is on.