ANDI APFH75TE 설치 및 사용자 지침 매뉴얼 - 페이지 4
{카테고리_이름} ANDI APFH75TE에 대한 설치 및 사용자 지침 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. ANDI APFH75TE 6 페이지.
페이지 인쇄I N S T A L L A T I O N S I N S T R U C T I O N S
POSITIONING
The Hotplate unit should be placed in a position free from draughts
and with good light. The unit must not be fitted closer than 30 mm
on the left hand side to non-combustible cupboards or wall. No
shelf or overhang should be closer than 600 mm (23
in) above
5/8
the unit unless protected by a suitable fireproof material. In addition,
there should be a clearance of at least 110 mm (4
in) between
5/16
the back wall and the back edge of the unit.
Protected Area: Any combustible surface within this area, except
upward facing surfaces, must be protected by an approved
noncombustible material.
The protected area extends:
(a) above the prohibited area by 150 mm vertically for the full
width and depth of the cooking surface area and; (b) horizontally
beyond the edge of the cooking surface area to a point 200 mm
from any burner, as shown, in the plan view, and to a height of
450 mm above the top of the burner.
VENTILATION
Ventilation must be in accordance with AS5601/AG601-Gas
Installations. In general, the appliance should have adequate
ventilation for complete combustion of gas, proper flueing and to
maintain temperature of immediate surroundings within safe limits.
X
200 mm
X
PLAN VIEW
x - Cooking Surface Area
4
INSTALLATION
This Hotplate unit is suitable for installation into a work surface
which has a minimum depth of 600 mm (23
in) and which is
5/8
resistant to temperature up to 90°C). Prepare a cut-out in the work
top with dimensions 480 mm (18
in) back to front and 560 mm
7/8
(21
in) side to side. The cut-out should not be less than 45 mm
5/8
(1
in) from the rear edge of the work surface.
3/4
When the HP is installed there must be a minimum clearance of
110 mm (4
in) between both the left hand edge and the rear
5/16
edge of the Hotplate and any adjacent walls or cabinets (See Fig.
1).
MEASURES APPLIANCE
MEASURES BUILDING-IN
Gas Type
kPa
Jet mm Ø
1.14
Natural gas
1.00
0.85
1.50
0.78/1.75
1.75
0.78
0.70
Universal LPG
2.75
0.56
0.95
0.44/1.05
1.05
0.44
USING THE GAS HOT PLATE
NOTE: This hotplate is for domestic use only.
1.Hob
2.Medium semi-rapid burner
3.Small auxiliary burner
4.Large rapid burner
5.Burner control knobs
6.Triple flame burner
Fig. 1
U S E R I N S T R U C T I O N S
Burners
Power MJ/h
6
Semi-quick
6.5
Auxiliary
3.7
Quick
11.5
4
Triple Crown
17.3
Total dual T.c.
16.3
Central dual T.c.
2.9
Semi-quick
6.4
Auxiliary
4.0
Quick
11.8
Triple Crown
17.3
Total dual T.c.
16.3
Central dual T.c.
2.5
1
Instructions for use
The hob control knobs
The symbols on the control knobs mean the following:
no gas flow
maximum gas flow
minimum gas flow
All operating positions must be set between the maximum and
minimum flow settings, and never between the maximum setting
and the closed position.
(symbol present on version with lighting
integrated in the control knob.)
2
3
5
2
9