Bosch KIV87 Series 사용 정보 - 페이지 2
{카테고리_이름} Bosch KIV87 Series에 대한 사용 정보을 온라인으로 검색하거나 PDF를 다운로드하세요. Bosch KIV87 Series 28 페이지.
Bosch KIV87 Series에 대해서도 마찬가지입니다: 사용 정보 (28 페이지), 사용자 설명서 (32 페이지)
페이지 인쇄
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Table of contents
1 Safety ............................................ 4
1.1 General information.................... 4
1.2 Intended use............................... 4
1.3 Restriction on user group........... 4
1.4 Safe transport ............................. 4
1.5 Safe installation .......................... 5
1.6 Safe use ..................................... 6
1.7 Damaged appliance ................... 8
2 Preventing material damage ....... 9
3 Environmental protection and
saving energy............................... 9
3.1 Disposing of packaging ............. 9
3.2 Saving energy............................. 9
4 Installation and connection......... 9
4.1 Scope of delivery........................ 9
location ..................................... 10
4.3 Installing the appliance ............ 10
the first time.............................. 10
the electricity supply................. 11
5 Familiarising yourself with
your appliance............................ 12
5.1 Appliance ................................. 12
5.2 Control panel............................ 13
6 Features...................................... 13
6.1 Shelf.......................................... 13
tainer......................................... 13
6.3 Door rack.................................. 14
6.4 Accessories .............................. 14
7 Basic operation .......................... 14
7.1 Switching on the appliance ...... 14
7.2 Operating tips........................... 14
7.3 Switching off the appliance ...... 14
7.4 Setting the temperature............ 14
2
8 Additional functions .................. 15
8.1 Super function .......................... 15
9 Alarm........................................... 15
9.1 Door alarm ............................... 15
10 Refrigerator compartment ....... 15
refrigerator compartment ....... 15
ator compartment................... 16
10.3 "OK" sticker ............................ 16
11 Freezer compartment............... 16
11.1 Freezing capacity ................... 16
compartment volume ............. 16
freezer compartment .............. 17
−18 °C.................................... 17
frozen food ............................. 17
12 Defrosting ................................. 18
ator compartment................... 18
compartment .......................... 18
13 Cleaning and servicing ............ 19
cleaning .................................. 19
13.2 Cleaning the appliance .......... 19
channel and drainage hole .... 20
13.4 Removing the fittings.............. 20
14 Troubleshooting....................... 22
14.1 Power failure........................... 24
self-test ................................... 24