AOLIER BM1349DB-GS 사용 설명서 - 페이지 14
{카테고리_이름} AOLIER BM1349DB-GS에 대한 사용 설명서을 온라인으로 검색하거나 PDF를 다운로드하세요. AOLIER BM1349DB-GS 17 페이지.
6.Brown Sugar
7.Milk Powder
8.Yeast
四、QUICK BREAD
SIZE MATERIAL
1.Water (40~50℃)
2.Oil
3.Salt
4.Sugar
5.Bread Flour
6.Yeast
五、SWEET BREAD
SIZE MATERIAL
1.Water
2.Vegetable Oil
3.Salt
4.Sugar
5.Bread Flour
6.Milk powder
7.Yeast
六、GLUTEN FREE
SIZE MATERIAL
1.Water
2.Oil
3.Salt
4. Gluten Free Flour
5.Sugar
6.Yeast
七、RISE DOUGH
SIZE MATERIAL
1.Water
2.Oil
3.Salt
4 Bread Flour
5.Sugar
6.Yeast
八、DOUGH
SIZE MATERIAL
1.Water
2.Oil
3.Salt
4.Bread Flour
5.Sugar
九、SANDWICH BREAD
SIZE MATERIAL
2 table spoons
2 table spoons
1 tea spoons
700g
280ml
2 table spoons
1.5 teaspoon
3 table spoons
3 cups
2 table spoons
1 tea spoons
700g
280ml
2 table spoons
1 cup
3 cups
2 table spoons
1.5 tea spoon
360ml
2 table spoons
1.5 table spoons
4 cups
2 table spoons
0.5 tea spoons
700g
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18g
14g
3g
900g
320ml
2 table spoons
1.5 table spoons
2 table spoons
3 1/2 cups
1.5 tea spoons
900g
260g
340ml
24g
3 table spoons
10g
2 teaspoon
36g
4 table spoons
420g
3 1/2 cups
14g
2 table spoons
3g
1 tea spoons
/
/
360ml
2 table spoons
1.5 tea spoons
4 cups
2 table spoons
900g
2 .5 table spoons
3 table spoons
1 tea spoons
320g
24g
10g
24g
490g
4.5g
900g
340ml
3 table spoons
1 1/2 cups
4 cups
2 table spoons
1.5 tea spoon
360g
24g
10g
560g
24g
1.5g
360g
24g
10g
560g
24g
23g
21g
3g
340g
36g
14g
48g
490g
14g
3g