Dash DPIE100 매뉴얼 - 페이지 17

{카테고리_이름} Dash DPIE100에 대한 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. Dash DPIE100 19 페이지. Mini pie maker 4" cooking surface | nonstick | 350 watts

breakfast pie

Ingredients:

(Makes 2 pies)

4 slices bacon, finely chopped

4 eggs

1 tbsp cream

1 tbsp shallots, thinly sliced

salt and pepper to taste

1 sheet premade pie crust or puff pastry dough (if using homemade dough,

roll out thinly)

Directions:

Place chopped bacon into a heated fry pan and cook until crisp. Separately

combine and lightly whisk eggs and cream. Set both aside.

Plug in and pre-heat your Mini Pie Maker. Cut 2 circles from your pie crust using the

Pie Base side of the Crust Cutter. Set the bottom pie crust into the lower Cooking

Surface and gently overlap the edges so that the crust fits neatly in the Mini Pie

Maker.

Cut 2 circles for the top crust using the Pie Top side of the Crust Cutter. Set the 2

smaller upper crusts aside. Fill the lower crust with a sprinkle of chopped bacon and

shallots, then add about ½ cup of breakfast filling.

Top your pie with one of the smaller circles for the upper pie crust. Whisk together

egg and 1 tbsp of water and brush lightly over the upper crust. Bake until brown,

checking after around 4 minutes to see if the pie is almost done. After cooking for 4

minutes, unplug and leave the Mini Pie Maker closed for 2 minutes or until eggs are

cooked through. Remove and cool completely. Repeat with the other crust circles

for 2 mini Breakfast Pies.

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