Cook's Companion B422784-00006 소유자 매뉴얼 및 사용자 매뉴얼 - 페이지 7
{카테고리_이름} Cook's Companion B422784-00006에 대한 소유자 매뉴얼 및 사용자 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. Cook's Companion B422784-00006 12 페이지. Multi-food slicer
페이지 인쇄
If you want thin slices (1 mm), install the small slicer
o
attachment (13) onto the large slicer attachment by
pushing the sloping end down against the blade.
•
Install the lid and motor unit onto the appliance.
•
Connect the appliance.
•
Select the feeder tube that corresponds to the size of the foods to
be sliced.
•
Cut the vegetables into suitably sized pieces and place the pieces
in the feeder tube.
Long vegetables such as cucumber and carrots can be cut
o
into sticks or thick slices to produce triangular or rectangular
slices.
Place long, tapered vegetables with the thickest end facing
o
downwards.
•
Ensure that the tab on the locking ring fits down into the recess
around the activation pin.
•
Hold the pusher with one hand and slowly push it down into the
feeder tube, while holding down the off button on the locking ring
with the other hand.
•
Release the on/off button on the locking ring to stop the appliance
if you wish to add more vegetables. Turn the tab on the locking ring
away from the motor unit while filling it to avoid accidentally
starting the appliance.
•
Pull out the collection tray and empty out the vegetables when you
have finished slicing.
JULIENNE ATTACHMENT
The julienne attachments are intended for cutting vegetables into fine
strips (julienne). Do not use with other types of food or frozen foods. The
julienne attachments are not suitable for hollow or soft vegetables such
as peppers, tomatoes, eggplant, lemons or leeks.
•
Install one of the julienne attachments onto the slicer attachment
by pushing the sloping end down towards the blade.
If you want thick strips, install the julienne attachment for
o
thick strips (15).
If you want thin strips, install the julienne attachment for thin
o
strips (17).
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B422784 - 190918