Gaggenau BS 260 설치 지침 매뉴얼 - 페이지 3

{카테고리_이름} Gaggenau BS 260에 대한 설치 지침 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. Gaggenau BS 260 8 페이지.
Gaggenau BS 260에 대해서도 마찬가지입니다: 설치 지침 매뉴얼 (8 페이지)

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Important Safety Instructions

READ AND SAVE THESE INSTRUCTIONS

WARNING: If the information in this manual is not

followed exactly, fire or shock may result causing

property damage or per sonal injury.

WARNING: Do not repair or replace any part of the

appliance unless specifically recommended in the

manuals. Improper ins tallation, service or

maintenance can cause injury or property damage.

Refer to this manual for guidance. All other

servicing should be done by a qualified technician.

Appliance Handling Safety

Do not lift appliance by door handle. Remove the

door for easier handling and ins tallation. See

ins tructions in Use and Care Manual.

Unit is heavy and requires at leas t two people or

proper equipment to move.

Hidden surfaces may have sharp edges. Use

caution when reaching behind or under appliance.

Safety Codes and Standards

This appliance complies with one or more of the

following Standards:

UL 858, The Standard for the Safety of Household

Electric Ranges

UL 923, The Standard for the Safety of Microwave

Cooking Appliances

UL 507, The Standard for the Safety of Electric

Fans

ANSI Z21.1-2000, The American National Standard

for Household Cooking Gas Appliances

CAN/CSA-C22.2 No. 113-M1984 Fans and

Ventilator s

CAN/CSA-C22.2 No. 61-M89 Household Cooking

Ranges

It is the responsibility of the owner and the ins taller

to determine if additional requirements and/or

s tandards apply to specific ins tallations.

Electric Safety

Before you plug in an electrical cord, be sure all

controls are in the OFF position.

If required by the National Electrical Code (or

Canadian Electrical Code), this appliance mus t be

ins talled on a separate branch circuit.

Ins taller - Show the owner the location of the circuit

breaker or fuse. Mark it for easy reference.

Important - Save these ins tructions for the local

electrical inspector's use.

Before ins talling, t urn power OFF at the service

panel. Lock service panel to prevent power from

being t urned ON accidentally.

Refer to data plate for more information.

Be sure your appliance is properly ins talled and

grounded by a qualified technician. Ins tallation,

electrical connections and grounding mus t comply

with all applicable codes.

Related Equipment Safety

Remove all tape and packaging before using the

appliance. Des troy the packaging after unpacking

the appliance. Never allow children to play with

packaging material.

Never modify or alter the cons truction of the

appliance. For example, do not remove leveling

legs, panels, wire cover s or anti-tip

brackets/screws.

Preparing the Cabinet – Figure 1

Fitted units mus t be heat-resis tant up to 200°F,

adjacent unit fronts up to at leas t 160°F.

Secure furnit ure which is not fitted to the wall using

a s tandard fixt ure.

Ins tall the appliance low enough to allow trays to be

easily removed.

Do not ins tall another electrical appliance above

this appliance in the cabinet.

Electrical Connection

Observe rating plate data for voltage and total

rating.

Attach flexible conduit to the junction box.

Connect the oven lead wires to the junction box

supply wires in proper phase. Only connect in

accordance with the connection diagram.

Connect the red oven wire to the red electrical

supply wire (hot wire).

Connect the black oven wire to the black

electrical supply wire (hot wire).

Connect the bare ground oven wire to the bare

ground electrical supply wire.

To facilitate service, the flex conduit mus t not be

shortened and should be routed to permit temporary

removal of the oven.

NOTE: If the oven is ins talled and connected as

specified above, it will be completely grounded in

compliance with the National Electrical Code.