Gaggenau VG 295 120 CA 사용 및 관리 매뉴얼 - 페이지 7
{카테고리_이름} Gaggenau VG 295 120 CA에 대한 사용 및 관리 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. Gaggenau VG 295 120 CA 20 페이지.
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9 IMPORTANT SAFETY INSTRUCTIONS
READ AND SAVE THESE INSTRUCTIONS
9
WARNING
To prevent flare-ups all grates must
be properly positioned on the
cooktop whenever the cooktop is in
use. Each of the feet must be placed
into the corresponding dimples in
the cooktop. Do not use a grate if the
rubber feet are missing or damaged.
Keep the igniter ports clean for proper
lighting performance of the burners. It is
necessary to clean these when there is a
boilover or when the burner does not light
even though the electronic igniters click.
9
WARNING
To prevent flare-ups do not use the
cooktop without all burner caps and
all burner grates properly
positioned.
9
WARNING
Do not clean or touch any of the
burners when an extra low burner (if
equipped) is in use. When the extra
low burner automatically reignites
the ignitor at the burner will spark.
9
WARNING
Use this appliance only for its
intended use as described in this
manual. NEVER use this appliance
as a space heater to heat or warm
the room. Doing so may result in
carbon monoxide poisoning and
overheating the appliance. Never use
the appliance for storage.
Burn Prevention
DO NOT TOUCH SURFACE UNITS OR
AREAS NEAR UNITS - Surface units may
be hot even though they are dark in color.
Areas near surface units may become hot
enough to cause burns. During and after
use, do not touch, or let clothing,
potholders, or other flammable materials
contact surface units or areas near units
until they have had sufficient time to cool.
Among these areas are the cooktop and
areas facing the cooktop.
Do not heat or warm unopened food
containers. Build-up of pressure may
cause the container to burst and cause
injury.
Always turn hood ON when cooking at
high heat or when flambéing food (i.e.
Crêpes Suzette, Cherries Jubilee,
Peppercorn Beef Flambé).
Use high heat settings on the cooktop
only when necessary. To avoid bubbling
and splattering, heat oil slowly, on no
more than a low-medium setting. Hot oil is
capable of causing extreme burns and
injury.
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