Galanz D90D25MSLDV-HG 사용 설명서 - 페이지 12
{카테고리_이름} Galanz D90D25MSLDV-HG에 대한 사용 설명서을 온라인으로 검색하거나 PDF를 다운로드하세요. Galanz D90D25MSLDV-HG 17 페이지.
페이지 인쇄Ar-3
Salmon Filet
3.
Press MENU/TIME/WEIGHT dial or START button once.
4.
Turn MENU/TIME/WEIGHT dial to enter the food weight.
5.
Press MENU/TIME/WEIGHT dial or START button once to start.
For others food:
1.
In standby mode, press BROIL button once.
2.
Turn MENU/TIME/WEIGHT dial to select temperature (400℉→425℉→350℉→375℉).
3.
Press MENU/TIME/WEIGHT dial or START button once.
4.
Turn MENU/TIME/WEIGHT dial to enter cooking time.
5.
Press MENU/TIME/WEIGHT dial or START button to start.
B
AKE
For food code "Ab-1", "Ab-2" and "Ab-3":
1.
In standby mode, press BAKE button twice.
2.
Turn MENU/TIME/WEIGHT dial to select food code.
Code
Ab-1
Cookies
Ab-2
Brownies
Ab-3
Cake
3.
Press MENU/TIME/WEIGHT dial or START button once to start preheat.
4.
After preheating end, open the door and place container of food at the center of the turntable.
5.
Press MENU/TIME/WEIGHT dial or START button to start.
For others food:
1.
In standby mode, press BAKE button once.
2.
Turn MENU/TIME/WEIGHT dial to select temperature (350℉→375℉→400℉→325℉).
3.
Press MENU/TIME/WEIGHT dial or START button once.
4.
Turn MENU/TIME/WEIGHT dial to enter cooking time.
5.
Press MENU/TIME/WEIGHT dial or START button once to start preheat.
6.
After preheating end, open the door and place container of food at the center of the turntable.
7.
Press MENU/TIME/WEIGHT dial or START button once to start.
P
IZZA
1.
In standby mode, press PIZZA button once.
2.
Turn MENU/TIME/WEIGHT dial to select temperature (400° F→425° F→350° F→375° F).
3.
Press MENU/TIME/WEIGHT dial or START button once.
4.
Turn MENU/TIME/WEIGHT dial to enter cooking time. The longest time is 35 minutes.
5.
Press MENU/TIME/WEIGHT dial or START button to start.
NOTE: During cooking, you can press +30 SEC button repeatedly to add cooking time an up to 35
minutes.
16oz
4oz
8oz
12oz
16oz
20oz
Food
Preheat Time
3:00
10:00
6:00
22:00
11:00
14:00
17:00
20:00
23:00
Cooking Time
11:00
51:00
11:00
12