DCS Vent Hood ES36 사용 및 관리 매뉴얼 - 페이지 7

{카테고리_이름} DCS Vent Hood ES36에 대한 사용 및 관리 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. DCS Vent Hood ES36 13 페이지. The professional and euro vent hood
DCS Vent Hood ES36에 대해서도 마찬가지입니다: 설치 매뉴얼 (20 페이지)

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FAN CONTROL

Turn to LO, MED, HI or MAX as needed. Continuous use of the fan system while cooking helps keep the

kitchen comfortable and less humid. It also reduces cooking odors and soiling moisture that create a

frequent need for cleaning.

ALWAYS USE THE MAX SETTING WHEN GRILLING.

LIGHT CONTROL

Turn to HI while cooking or to LO for use as a night light.

HOOD OPERATING INSTRUCTIONS

The blower should be turned on for a few minutes before cooking in order to establish air currents up-

ward through the hood. Thus when heat, smoke, moisture, grease and cooking odors are produced,

they will be carried outside instead of drifting into other rooms. Use the low speeds for normal use and

the higher speeds for strong odors or fumes. Drafts across the range or cooktop will cause the escape

of heat, smoke, moisture, grease and cooking odors from the hood. Such drafts should be prevented

in so far as possible. The best job of ventilation in the kitchen is done where the only air currents are

those created by the blower itself.

USE AND CARE

CONTROL PANEL

OFF

MED

FAN

MAX

Fig. 01

OFF

LIGHT