CORBERO F 1250 A-1 지침 책자 - 페이지 8

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Refrigeration of food

The refrigerator compartment is used to store foods

and drinks.

For best results, see the following rules:

do not put warm foods or evaporating liquids in the

refrigerator;

cover or wrap foods (particularly if they have a strong

smell or contain aromatic herbs);

do not cover the shelves with paper or plastic since

this blocks circulation of air in the compartment.

Moreover:

cooked foods, cold dishes, jelly, etc. should be

covered and can be stored on any shelf.

fruit & vegetables: these should be thoroughly

cleaned and placed in the bottom salad crisper.

butter & cheese: these should be placed in special

airtight containers or wrapped in aluminium foil or

polythene bags to exclude air as much as possible.

milk bottles: these should have a cap and should be

stored in the bottle rack on the door.

raw meat: it should be placed in plastic bags and

stored on the drawer below the evaporator.

Bananas, potatoes, onion and garlic, if not packed up,

must not be placed in the refrigerator.

Fig. 8

The walls of the refrigerator are equipped with a

series of runners so that the shelves can be

positioned as desired.

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