KitchenAid KCGD500GSS 사용 및 관리 매뉴얼 - 페이지 2
{카테고리_이름} KitchenAid KCGD500GSS에 대한 사용 및 관리 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. KitchenAid KCGD500GSS 12 페이지. 30" and 36" (76.2 cm and 91.4 cm) gas downdraft cooktop
페이지 인쇄
TABLE OF CONTENTS
COOKTOP SAFETY ........................................................................3
PARTS AND FEATURES ................................................................5
COOKTOP USE ..............................................................................6
Cooktop Controls .........................................................................6
Sealed Surface Burners ...............................................................6
Melt Cap .......................................................................................7
Surface Grates .............................................................................7
Downdraft Ventilation System ......................................................7
Home Canning .............................................................................8
Cookware .....................................................................................8
COOKTOP CARE ............................................................................8
General Cleaning ..........................................................................8
TROUBLESHOOTING ..................................................................10
ASSISTANCE OR SERVICE .........................................................11
In the U.S.A. ...............................................................................11
Accessories ................................................................................11
In Canada ...................................................................................11
WARRANTY ..................................................................................12
2
TABLE DES MATIÈRES
SÉCURITÉ DE LA TABLE DE CUISSON .....................................13
PIÈCES ET CARACTÉRISTIQUES ..............................................15
UTILISATION DE LA TABLE DE CUISSON ................................16
Commandes de la table de cuisson ..........................................16
Brûleurs de surface scellés ........................................................17
Chapeau pour faire fondre .........................................................18
Grilles de surface .......................................................................18
Système de ventilation avec aspiration par le bas ....................18
Préparation de conserves à la maison ......................................19
Ustensiles de cuisson ................................................................19
ENTRETIEN DE LA TABLE DE CUISSON ..................................19
Nettoyage général ......................................................................19
DÉPANNAGE .................................................................................21
ASSISTANCE OU SERVICE .........................................................22
Aux É.-U. ....................................................................................22
Accessoires ................................................................................22
Au Canada ..................................................................................22
GARANTIE .....................................................................................23