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ENGLISH

Daily use

Warning! Refer to Safety

chapters.

How to set: Heating functions

Step 1

Turn the knob for the heating functions and select a heating function.

Step 2

Turn the control knob to set the temperature.

- press and hold to turn on the function: Fast Heat Up. It is available for some oven func‐

tions.

Make sure that the oven is cold.

Step 1

Fill the cavity embossment with tap

water.

The maximum capacity of the cavity embossment is 250 ml. Do not refill the cavity em‐

Step 1

Turn the knob for the heat‐

ing functions to the off posi‐

tion to turn off the oven.

Heating functions

Heating function

True Fan Cooking

Steam cooking

bossment during cooking or when the oven is hot.

When the steam cooking ends:

Carefully open the door. Re‐

leased humidity can cause

To bake on up to three shelf positions at the same time and to dry

food. Set the temperature 20 - 40 °C lower than for Conventional

Cooking.

Step 2

Select the

Set the tem‐

steam heating

function.

Step 2

burns.

Application

Step 3

Preheat the empty

oven for 10 min to

create humidity.

Put food in the

perature.

Step 3

Make sure that the oven is

cold. Remove the remaining

water from the cavity em‐

bossment.

Step 4

oven.