IKEA IBS324PWS0 사용 및 관리 매뉴얼 - 페이지 7
{카테고리_이름} IKEA IBS324PWS0에 대한 사용 및 관리 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. IKEA IBS324PWS0 32 페이지. 24" (61 cm) electric built-in oven
IKEA IBS324PWS0에 대해서도 마찬가지입니다: 설치 지침 매뉴얼 (12 페이지)
페이지 인쇄
Traditional Cooking
FOOD
RACK POSITION
Large roasts, turkeys (max. 11 Ibs
1 or 2
[5 kg]), angel food, bundt cakes, quick
breads, pies
Yeast breads, casseroles, meat and
poultry
Cookies, biscuits, muffins, cakes
2
Convection Cooking
FUNCTION
NUMBER
RACK
OF RACKS
POSITION(S)
Convection baking or
1
2
roasting
Convection baking
2
1 and 3
BAKEWARE
To cook food evenly, hot air must be able to circulate. Allow
2" (5 cm) of space around bakeware and oven walls. Use the
following chart as a guide.
NUMBER
POSITION ON RACK
OF PANS
1
Center of rack.
2 or 4
Opposite corners on each rack. Make sure that
no bakeware piece is directly over another.
The bakeware material affects cooking results. Follow
manufacturer's
recommendations
and use the bakeware size
recommended
in the recipe. Use the following chart as a guide.
BAKEWARE/
RECOMMENDATIONS
RESULTS
Light colored
•
Use temperature and time
aluminum
recommended
in recipe.
•
Light golden crusts
•
Even browning
Dark aluminum and
other bakeware with
dark, dull and/or
nonstick finish
•
Brown, crisp
crusts
•
May need to reduce baking
temperatures.
•
Use suggested baking time.
•
For pies, breads and casseroles,
use temperature
recommended
in
recipe.
•
Place rack in center of oven.
Insulated cookie
sheets or baking
pans
•
Little or no bottom
browning
•
Place in the bottom third of oven.
•
May need to increase baking time.
BAKEWARE/
RECOMMENDATIONS
RESULTS
Stainless steel
•
May need to increase baking time.
•
Light, golden
crusts
•
Uneven browning
Stoneware/Baking
stone
•
Crisp crusts
•
Follow manufacturer's
instructions.
Ovenproof
•
May need to reduce baking
glassware, ceramic
temperatures.
glass or ceramic
•
Brown, crisp
crusts
Burn Hazard
Use an oven mitt to remove meat probe.
Do not touch broil element.
Failure to follow
these instructions can result in burns.
The meat probe accurately measures the internal temperature of
meat, poultry and casseroles with liquid and should be used in
determining the doneness of meat and poultry.
This meat probe operates as an independent
device and is not
plugged into the oven controls.
Always switch off and remove the probe connector jack from the
oven when removing food.
To avoid damage to the meat probe, do not leave the meat probe
in self-cleaning
ovens while the cycle is running.
Insert/Replace
Batteries
(not included)
To Insert Batteries:
1. Using a Phillips screwdriver, remove the battery compartment
cover.
2. Insert 2 LR03 AAA batteries.
3. Replace the battery compartment
cover.
To replace batteries, repeat the above procedure.