IKEA SMAKSAK 704.117.72 매뉴얼 - 페이지 25
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페이지 인쇄
ENGLISH
Food
Function
Cake (0.7
True Fan
kg)
Cooking +
MW
Potato
Grill + MW
gratin (1.1
kg)
Chicken
Grill + MW
(1.1 kg)
1) Use wire shelf unless otherwise specified.
Care and cleaning
Warning! Refer to Safety
chapters.
Notes on cleaning
Cleaning Agents
Clean the front of the oven with a soft cloth
with warm water and a mild cleaning agent.
To clean metal surfaces, use a dedicated
cleaning agent.
Clean stubborn stains with a special oven
cleaner.
Everyday Use
Clean the oven cavity after each use. Fat
accumulation or other food remains may
cause fire.
Dry the cavity with a soft cloth after each
use.
Clean the cavity ceiling carefully from food
residuals and fat.
Accessories
Power
Tempera‐
(Watts)
ture (°C)
100
180
400
160
400
230
Shelf po‐
Time (min)
sition
1)
2
29 - 31
1
40 - 45
1
45 - 55
Clean all accessories after each use and let
them dry. Use a soft cloth with warm water
and a cleaning agent. Do not clean the
accessories in the dishwasher.
Do not clean the non-stick accessories using
aggressive agents, sharp-edged objects or in
a dishwasher
Stainless steel or aluminium ovens
Clean the oven door with a damp cloth or
sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive
materials as they can damage the oven
surface. Clean the oven control panel with
the same precautions.
Cleaning the door gasket
Regularly do a check of the door gasket. The
door gasket is around the frame of the oven
cavity. Do not use the oven if the door gasket
is damaged. Contact an Authorised Service
Centre.
25
Comments
Turn container
around by 1/4,
halfway through
the cooking time.
Turn container
around by 1/4,
halfway through
the cooking time.
Put the meat in
round glass con‐
tainer and turn it
upside down after
20 minutes of the
cooking time.