KitchenAid KECS161 사용 및 관리 매뉴얼 - 페이지 12
{카테고리_이름} KitchenAid KECS161에 대한 사용 및 관리 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. KitchenAid KECS161 16 페이지. Electric built-in cooktop
KitchenAid KECS161에 대해서도 마찬가지입니다: 사용 및 관리 매뉴얼 (8 페이지), 사용 및 관리 매뉴얼 (8 페이지), 사용 및 관리 매뉴얼 (16 페이지)
C
aring for your Cooktop
Stainless steel surfaces
Cleaning Stainless Steel Surfaces
• Do not use steel wool or soap-filled scouring pads.
• Rub in the direction of the grain line to avoid marring the surface.
• Always wipe dry to avoid water marks.
• If commercial cleaners are used, follow label directions. If product contains chlorine
(bleach), rinse thoroughly and dry with a soft, lint-free cloth. Chlorine is a corrosive
substance.
Routine cleaning
and fingerprints
Stubborn stains
and baked-on
residue
Hard water spots
12
CLEANING AGENT
Liquid detergent and water,
all-purpose cleaner
Mild abrasive cleanser or
stainless steel cleaners
Vinegar
HOW TO USE
Wipe with damp cloth or sponge,
then rinse with clean water and
wipe dry.
Rub in the direction of the grain
lines with a damp cloth or sponge
and cleaner. Rinse thoroughly.
Repeat if necessary.
Swab or wipe with cloth. Rinse
with water and dry.