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ENGLISH

Oven functions

SPECIAL

FUNCTIONS

DEFROST

KEEP WARM

ECO FORCED AIR

LIGHT

Description of function

To speed up defrosting of food. Place food on the

middle shelf. Leave food in its packaging in order to

prevent it from drying out on the outside.

For keeping just-cooked food hot and crisp (e.g: meat,

fried food or flans). Place food on the middle shelf. The

function will not activate if the temperature in the oven is

above 65°.

To cook stuffed roasts and meat in pieces on one shelf.

This function uses discontinuous, delicate fan assistance,

which prevents excessive drying of foods. In order to

maximize energy efficiency, it is advisable not to open

the door during cooking. It is advisable to use 3rd level.

The oven does not have to be preheated.

To switch on the oven light.