KitchenAid KEMC307 사용 및 관리 매뉴얼 - 페이지 15

{카테고리_이름} KitchenAid KEMC307에 대한 사용 및 관리 매뉴얼을 온라인으로 검색하거나 PDF를 다운로드하세요. KitchenAid KEMC307 20 페이지. Upper microwave oven with convection and/or broil element
KitchenAid KEMC307에 대해서도 마찬가지입니다: 사용 및 관리 매뉴얼 (20 페이지), 사용 및 관리 매뉴얼 (20 페이지)

KitchenAid KEMC307 사용 및 관리 매뉴얼
MICROWAVE COOK CHART
These times are approximate and may need to be adjusted to suit individual taste.
FOOD
Meats, Poultry, Fish, Seafood
Bacon (per slice)
Ground Beef for Casseroles (1 lb [0.45 kg])
Ground Beef Patties (2)
Ground Beef Patties (4)
Meat Loaf (1
lbs [0.7 kg])
Chicken Pieces
Internal temperature should be 185ºF (85ºC) after standing.
Turkey Breast
Internal temperature should be 185ºF (85ºC) after standing.
Fish Fillets (1 lb [0.45 kg])
Scallops and Shrimp (1 lb [0.45 kg])
Vegetables
Beans, Green or Yellow (1 lb [0.45 kg])
Broccoli (1 lb [0.45 kg])
Carrots (1 lb [0.45 kg])
Cauliflower (medium head)
Corn on the Cob (2)
Corn on the Cob (4)
Potatoes, Baked (4 medium)
Summer Squash (1 lb [0.45 kg])
Other
Applesauce (4 servings)
Baked Apples (4)
Chocolate (melt 1 square)
Eggs, Scrambled (2)
Eggs, Scrambled (4)
Hot Cereals (1 serving)
Hot Cereals (4 servings)
Nachos (large plate)
Water for Beverage (1 cup [250 mL])
Water for Beverage (2 cups [500 mL])
COOK TIME (in min and sec)
0:45-1:15 per slice
4:00-6:00
Side 1: 2:00, Side 2: 1:30-2:30
Side 1: 2:30, Side 2: 2:00-3:00
13:00-19:00
6:00-9:00 per 1 lb (454 g)
5:00, then
8:00-12:00
5:00-6:00
3:30-5:30
6:00-12:00
6:00-10:00
8:00-12:00
6:00-9:00
4:00-9:00
6:00-16:00
13:00-19:00
3:00-8:00
7:00-9:00
4:00-6:00
1:00-2:00
1:15-1:45
2:00-3:00
1:30-5:00
4:30-7:00
1:30-2:30
2:30-4:00
4:30-6:00
COOK POWER
100%
100%
100%
100%
70%
100%
100%,
70%
100%
100%
100%
100%
100%
100%
100%
100%
100%
100%
100%
100%
50%
100%
100%
100%
100%
50%
100%
100%
15