AEG BEB351010B 사용자 설명서 - 페이지 16

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1. Control Panel

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Baking results

The cake is too dry.

The cake bakes uneven-

ly.

The cake is not ready in

the baking time speci-

fied in a recipe.

10.6 Baking on one shelf level

BAKING IN

TINS

Flan base -

short pastry,

preheat the

empty oven

Flan base -

sponge cake

mixture

Ring cake /

Brioche

Madeira cake /

Fruit cakes

Cheesecake

Use the third shelf position.

Use the function: True Fan Cooking.

Use a baking tray.

CAKES / PASTRIES / BREADS

Cake with crumble topping

Possible cause

The oven temperature is too

low.

The baking time is too long. Next time set shorter baking time.

The oven temperature is too

high and the baking time is

too short.

The cake batter is not even-

ly distributed.

The oven temperature is too

low.

True Fan Cooking

Conventional Cooking

Remedy

Next time set higher oven tem-

perature.

Next time set a longer baking

time and lower oven temperature.

Next time spread the cake batter

evenly on the baking tray.

Next time set a slightly higher

oven temperature.

(°C)

(min)

170 - 180

10 - 25

150 - 170

20 - 25

150 - 160

50 - 70

140 - 160

70 - 90

170 - 190

60 - 90

(°C)

150 - 160

(min)

20 - 40