AEG ProCombi BS9304001 사용자 설명서 - 페이지 28
{카테고리_이름} AEG ProCombi BS9304001에 대한 사용자 설명서을 온라인으로 검색하거나 PDF를 다운로드하세요. AEG ProCombi BS9304001 44 페이지. Oven
AEG ProCombi BS9304001에 대해서도 마찬가지입니다: 사용자 설명서 (36 페이지), 사용자 설명서 (36 페이지), 사용자 설명서 (48 페이지), 사용자 설명서 (48 페이지)
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Type of bak-
ing
Fruit flans
made with
short pastry
Yeast cakes
with delicate
toppings (e.g.
quark, cream,
custard)
1) Preheat the oven.
2) Use deep pan.
Biscuits
Type of bak-
ing
Short pastry
biscuits
Short bread /
Short bread /
Pastry stripes
Short bread /
Short bread /
Pastry stripes
Biscuits made
with sponge
mixture
Pastries made
with egg
white / Mer-
ungues
Macaroons
Biscuits made
with yeast
dough
Puff pastries
Rolls
Rolls
Small cakes /
Small cakes
(20 per tray)
Oven func-
Shelf posi-
tion
True Fan
Cooking
Conventional
Cooking
Oven func-
Shelf posi-
tion
True Fan
Cooking
True Fan
Cooking
Conventional
Cooking
True Fan
Cooking
True Fan
Cooking
True Fan
Cooking
True Fan
Cooking
True Fan
Cooking
True Fan
Cooking
Conventional
Cooking
True Fan
Cooking
Temperature
tion
°C
3
160 - 170
3
160 - 180
Temperature
tion
°C
3
150 - 160
3
140
3
160
3
150 - 160
3
80 - 100
3
100 - 120
3
150 - 160
3
170 - 180
3
160
3
190 - 210
3
150
Time (min.)
40 - 80
1)
40 - 80
Time (min.)
10 - 20
20 - 35
1)
20 - 30
15 - 20
120 - 150
30 - 50
20 - 40
1)
20 - 30
1)
10 - 25
1)
10 - 25
1)
20 - 35