AEG OKO FAVORIT 80850 i 사용자 지침 - 페이지 16

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Operating Instructions

In Daily Use

• Is it necessary to refill with special salt or rinse aid?

• Load cutlery and dishes into the dishwasher

• Fill with dishwasher detergent

• Select a wash programme suitable for the cutlery and dishes

• Start the wash programme

Loading cutlery and dishes

Sponges, household cloths and any object that can absorb water may

not be washed in the dishwasher

• Cutlery with wooden, horn,

china or mother of pearl handles

• Plastic items that are not heat

resistant

• Older cutlery with cement that is

not temperature resistant

• Bonded cutlery items or dishes

• Pewter or copper items

• Lead crystal glass

• Steel items subject to rusting

• Wooden platters

• Items made from synthetic fibres

• Before loading the dishes, you should:

– Remove large left-overs.

– Soften remnants of burnt food in pans.

• When loading the dishes and cutlery, please note:

– Dishes and cutlery must not impede the rotation of the spray arms.

– Load hollow items such as cups, glasses, pans, etc. with the opening

downwards so that water cannot collect in the container or a deep

base.

– Dishes and items of cutlery must not lie inside one another, or

cover each other

For washing in the dishwasher the following cutlery/dishes

are not suitable:

are of limited suitability:

• Only wash stoneware in the dishwasher if it

is specifically marked as being dishwasher-

safe by the manufacturer.

• Glazed patterns may fade if machine

washed frequently.

• Silver and aluminium parts have a tendency

to discolour during washing. Left-overs, e.g.

egg white, egg yolk and mustard often

cause discolouring and staining on silver.

Therefore always clean left-overs from silver

immediately, if it is not to be washed

straight after use.

• Some types of glass can become dull after a

large number of washes.